What's in it?
Search Entire CPID Database
Enter Products, Manufacturers, Chemicals, Product Categories and Product Types
 |
PortionPac Germicidal Cleaner No. 201N, Professional Use-03/01/2017
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Germicidal CleanerStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 14, 2024901 Lake Street #2190
Oak Park IL 60303
-
Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Purpose served by this chemical
FunctionChemical of Concern (CoC)
Chemical of Concern(CoC)Water 007732-18-5 -- Diluent No Didecyl dimethyl ammonium chloride 007173-51-5 1.0-10.0 Antimicrobial Active Yes 
CoC List
Alkyl(C12-16)dimethylbenzylammonium chloride 068424-85-1 <5 Antimicrobial Active Yes CoC List
Propanoic acid, 2-hydroxy-, (2S)- 000079-33-4 -- Antimicrobial Active Yes CoC List
Tetrasodium EDTA 000064-02-8 <5 Chelating Agent No FD&C Red #40 025956-17-6 -- Colorant No Myrcene 000123-35-3 -- Fragrance Yes CoC List
Fragrance(s)/perfume(s) 000000-00-1 -- Fragrance No Polyethylene glycol (5) undecyl ether 034398-01-1 -- Surfactant No SD Alcohol 38B 000064-17-5 <5 -- Yes CoC List
-
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :March 01, 2017 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 0 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels6.0-8.0 -
Warnings
Hazard Statements
Danger. Causes skin irritation. Causes serious eye damage. Toxic to aquatic life with long lasting effects.
Precautionary statements
General
None.
Prevention
Wash face, hands and any exposed skin thoroughly after handling. Wear protective gloves and eye protection.
Response
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a poison center or physician.
IF ON SKIN: Wash with plenty of soap and water. Take off contaminated clothing and wash it before reuse. If skin irritation occurs: Get medical advice.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
Danger. Causes skin irritation. Causes serious eye damage. Toxic to aquatic life with long lasting effects.
Potential Health Effects
Eye Contact: Causes serious eye damage.
Skin Contact: Causes skin irritation.
Inhalation: No information.
Ingestion: May be harmful if swallowed. Small, unit dose pouch size would require the ingestion of multiple pouches to reach the dangerous level. In concentrated form, causes skin burns and serious eye damage. -
Chronic health effects
From SDS:
None expected -
Carcinogenicity
Ethanol has been shown to be carcinogenic in long-term studies only when consumed as an alcoholic beverage.Ethyl alcohol, CAS No. 000064-17-5: IARC Group 1Ethyl alcohol, CAS No. 000064-17-5: ACGIH-A3Ethyl alcohol, CAS No. 000064-17-5: NTP-Known -
Handling information
Foods contaminated by germicides should be discarded and utensils, etc. should be rinsed with potable water before use. Avoid contact with skin, eyes or clothing. Wash hands and any exposed skin thoroughly after handling. Keep out of reach of children. Keep containers in a dry, cool and well-ventilated place. Do not store near heat or open flame. -
Disposal information
Dispose of in accordance with applicable regional, national and local laws and regulations. -
California Prop. 65 Warning
This product does not contain any Proposition 65 chemicals. The ethyl alcohol referred to in Proposition 65 is EDF-026 – “ethyl alcohol in alcoholic beverages”
-
First Aid
Eye Contact: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Immediately call a poison center or physician.Skin Contact: Wash with plenty of soap and water. Take off contaminated clothing and wash it before reuse. If skin irritation occurs: Get medical advice.Inhalation: Remove to fresh air.Ingestion: Do not induce vomiting. Drink plenty of water.
-
UN Global Harmonization Classification
